Recipe of Speedy Quiche Poireaux / Lardons
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Quiche Poireaux / Lardons. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Quiche Poireaux / Lardons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche Poireaux / Lardons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Quiche Poireaux / Lardons using 13 ingredients and 11 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Quiche Poireaux / Lardons:
- Pâtes
- 200 g farine
- 75 g beurre
- 1 pincée de sel
- 5 cl d’eau
- Garniture
- 2 poireaux
- 1 barquette de lardons
- 3 oeufs
- 2 yaourts natures (ou 20 cl de crème fraîche)
- Poivre
- Muscade
- Herbe de provence
Instructions to make to make Quiche Poireaux / Lardons
- Dans un bol mettre la farine et le beurre. Mélanger avec le bout des doigts jusqu'à ce que la pâte devienne sableuse.
- Faire un puit au centre, mettre une pincée de sel et l’eau.
- Former une boule, fariner, mettre au frais 30 min.
- Faire cuire les lardons et réserver.
- Emincer les poireaux, les faire dorer puis rajouter les lardons.
- Etaler la pâte et mettre dans un moule a tarte.
- Garnir la tarte.
- Préchauffer le four à 210°.
- Dans un bol battre les oeufs avec le poivre, la muscade et les herbes de provence puis ajouter le yaourt.
- Verser le mélange sur la garniture.
- Enfourner pendant 30 min, la quiche doit être doré à la fin de cuisson.
While this is by no means the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you could prepare excellent lunches for the family without having to do too much heavy cooking through the approach.
So that is going to wrap it up with this exceptional food How to Prepare Perfect Quiche Poireaux / Lardons. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!