Steps to Prepare Ultimate Quiche au poireau et au thon

Quiche au poireau et au thon

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Quiche au poireau et au thon. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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The same holds true for lunches once we usually add to a can of soup or even box of macaroni and cheese or any other such product rather than putting our creative efforts into creating an instant and easy yet delicious lunch. You may see many thoughts in this report and the expectation is that these thoughts will not just get you off to a wonderful beginning for finishing the lunch rut most of us seem to find ourselves in at some time or another but also to test new things all on your own.

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Many things affect the quality of taste from Quiche au poireau et au thon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche au poireau et au thon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche au poireau et au thon is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche au poireau et au thon estimated approx 50 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Quiche au poireau et au thon using 14 ingredients and 8 steps. Here is how you can achieve it.

Insta : yumisa_mix recette provient du thermomix tm6 #quiche #tarte

Ingredients and spices that need to be Prepare to make Quiche au poireau et au thon:

  1. La pâte brisée
  2. 200 g farine
  3. 100 g beurre
  4. 60 g d 'eau
  5. 1 pincée de sel
  6. La garniture
  7. 500 g blanc de poireaux, coupés en tronçons
  8. 15 g beurre
  9. 30 g moutarde
  10. 100 g crème fraîche
  11. 3 oeufs
  12. 250 g thon à la tomate, en conserve
  13. 1 pincée de sel,à ajuster en fonction des goûts
  14. 2 pincées de poivre blanc moulu, à ajuster en fonction des goûts

Steps to make to make Quiche au poireau et au thon

  1. La pâte brisée
  2. Préchauffé le four à 180 degrés (th.6). Beurrer et la fariner le moule à tarte (22cm) puis réserver
  3. Mettre la farine, le beurre,l'eau et le sel dans le bol, puis mixer 20 sec/vit4. Transvaser la pâte sur un plat de travail fariné et la rouler en boule. A l'aide d' un rouleau à pâtisserie, l'abaisser et en foncer le moule préparé. Réserver au frais. Nettoyer le bol.
  4. La garniture
  5. Mettre les poireaux dans le bol et hacher 7 sec/vit 5. Racler les parois du bol à l 'aide de la spatule
  6. Ajouter le beurre et cuire.1in/sens inverse/vit1. Pendant ce temps,napper le fond tarte de moutarde et Réserver
  7. Ajouter la crème fraîche, les œufs, le thon à la tomate, le sel et le poivre au contenu du bol, puis mélanger 10 sec/ vit 2. Transvaser la garniture au poireau sur le fond tarte, puis enfourner et cuire 40minutes à 180 degrés. Servir cette quiche chaude,éventuellement accompagnée d 'une salade verte assaisonnée d'huile d'olive et de vinaigre balsamique.
  8. Bon appétit 😊

While this is certainly not the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so that you may prepare excellent lunches for your own family without the need to accomplish too terribly much heavy cooking from the process.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Quiche au poireau et au thon. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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