Easiest Way to Prepare Award-winning Salade « dôme » aux endives,tomate,champignons et anchois

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Quick Salade « dôme » aux endives,tomate,champignons et anchois. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salade « dôme » aux endives,tomate,champignons et anchois, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade « dôme » aux endives,tomate,champignons et anchois delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade « dôme » aux endives,tomate,champignons et anchois is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Salade « dôme » aux endives,tomate,champignons et anchois using 8 ingredients and 12 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Salade « dôme » aux endives,tomate,champignons et anchois:

1. 6 jeunes endives
2. 1 tomate marmande
3. 120 g petits champignons de paris
4. 100 g d anchois entiers marinés à l huile d olive
5. 1 cuillère à soupe persil haché
6. 2 cuillères à soupe vinaigre balsamique blanc
7. Poivre du moulin
8. Fleur de sel

Steps to make to make Salade « dôme » aux endives,tomate,champignons et anchois

1. Couper la base des endives couper les endives en deux détacher les feuilles laver et sécher séparément les deux parties
2. Disposer en couronnes le haut des endives su un plat
3. Laver la tomate la couper en petits quartiers
4. Faire une couronne de tomates devant les endives
5. Couper les feuilles d endives réservées en tronçons garder les coeurs
6. Ajouter les endives au centre du plat en formant un dôme égoutter les anchois séparer les filets
7. Recouvrir le dôme d endives de filets d anchois
8. Nettoyer les champignons ôter les pieds (réserver pour une autre utilisation) ajouter les champignons à la base du dôme
9. Poser les coeurs d endives au sommet du dôme
10. Saupoudrer l ensemble de la salade de persil haché
11. Arroser avec l huile des anchois et le vinaigre balsamique blanc poivrer au moulin saupoudrer de fleur de sel
12. C est prêt ! Bon appétit 😋

While that is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you could prepare wonderful lunches for your own family without having to do too terribly much heavy cooking from the practice.

So that is going to wrap it up for this exceptional food Recipe of Award-winning Salade « dôme » aux endives,tomate,champignons et anchois. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!