Step-by-Step Guide to Make Homemade Salade César

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Salade César. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salade César, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade César delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade César is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade César estimated approx 50 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Salade César using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Salade César:

1. 300 g blanc de poulet
2. laitue romaine
3. 4 tranches de pain de mie
4. copeaux de parmesan
5. 20 g parmesan râpé
6. oignons frits (facultatif)
7. sauce césar
8. 1 cuillère à soupe citron jaune
9. 4 cuillères à soupe d'huile d'olive
10. 40 g parmesan râpé
11. 1 jaune d'oeuf
12. 1 cuillère à soupe moutarde
13. 1 cuillère à soupe crème fraîche 15% mg
14. 3 filets d'anchois
15. 1 gousse d'ail
16. sel, poivre du moulin

Steps to make to make Salade César

1. Laver la laitue romaine, la couper et la disposer dans des assiettes creuses.
2. Préparer la sauce césar : mélanger à la fourchette le jaune d’œuf et la moutarde pour obtenir une sauce homogène. Puis ajouter l'huile petit à petit comme pour préparer une mayonnaise avec un fouet. Saler, poivrer, ajouter la crème fraîche, le citron et dans dans un petit mixeur, mixer à la sauce, 3 filets d'anchois et l'ail pour une texture bien lisse.
3. Cuire les blancs de poulet dans une poêle avec un filet d'huile, bien dorer le poulet pour apporter le croustillant à la viande. Saler, poivrer.
4. Puis faire grillé les croûtons de pain de mie préalablement couper ! Et ajouter au dernier moment le parmesan sur les croûton chaud, bien mélanger.
5. Répartir sur la salade, les blancs de poulet, les croûtons, les oignons frits, la sauce et déposer des copeaux de parmesan. C'est prêt !

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Any-night-of-the-week Salade César. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!