Simple Way to Prepare Homemade Caesar dressing (sauce César)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Award-winning Caesar dressing (sauce César). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Caesar dressing (sauce César), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caesar dressing (sauce César) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Caesar dressing (sauce César) using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Caesar dressing (sauce César):

1. 2 grosses gousses d’ail
2. 2 jaunes d’œuf
3. 1 jus de citron
4. 1 cuillère à café moutarde de Dijon
5. 6 cuillères à café sauce Worcestershire
6. 125 ml d’huile d’olive
7. 125 ml parmesan râpé
8. Sel
9. Poivre

Steps to make to make Caesar dressing (sauce César)

1. Presser les gousses d’ail et les mélanger avec du sel et en faire une pâte
2. Dans le saladier déposer la pâte d’ail pressé, ajouter la moutarde, le jus de citron, la sauce Worcestershire, les jaunes d’œuf et le parmesan en mélangeant au fouet
3. Une fois le mélange homogène ajouter l’huile petit à petit en montant la sauce au fouet à la manière d’une mayonnaise
4. En fin de mélange assaisonner avec le sel et le poivre et au besoin rectifier les goûts en rajoutant à votre convenance Worcestershire ou citron ou moutarde...

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