Steps to Make Quick Salade de saumon fumé, avocat, betterave, carotte

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Perfect Salade de saumon fumé, avocat, betterave, carotte. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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As for the number of servings that can be served to make Salade de saumon fumé, avocat, betterave, carotte is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can have Salade de saumon fumé, avocat, betterave, carotte using 5 ingredients and 10 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Salade de saumon fumé, avocat, betterave, carotte:
- 2 tranches de saumon
- 1 avocat
- 2 betteraves
- 1 carotte
- Persil
Instructions to make to make Salade de saumon fumé, avocat, betterave, carotte
- Râper la carotte
- Délicatement enlever le cœur de betterave cuite. Garder la betterave en forme de coupelle. Le milieu couper en petits morceaux.
- Couper le saumon fumé en petits morceaux.
- Avec l'aide d'une cuillère enlever la chaire d'avocat et garder la peau. Couper en petits dès l'avocat.
- Hacher la persil
- Préparer la crème avec une crème fraîche ou yaourt, sel, poivre, épices. On peut rajouter la ricotta.
- Mélanger tous les ingrédients avec la crème.
- Farcir les coupelles de betterave avec cette préparation.
- On peut farcir le peau d'avocat aussi.
- Servir frais en entrée ou en plat principal avec une salade verte.
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