Step-by-Step Guide to Prepare Perfect Velouté de courge
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Make Favorite Velouté de courge. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Velouté de courge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté de courge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Velouté de courge is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Velouté de courge estimated approx 45 min.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Velouté de courge using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Velouté de courge:
- 500 grs courge
- 2 poireaux
- 5 carottes
- 1 oignon
- 2 gousses d’ail
- Coriandre
- Sel & poivre
- Huile de pépin de raisin
Instructions to make to make Velouté de courge
- Hacher l’oignon, faites le revenir dans de l’huile de pépin de raisin dans votre fait tout et rajouter vos 2 gousses d’ail
- Puis rajouter tous vos legumes que vous aurez coupés finement pour les carottes et poireaux & et en dés pour la courge
- Mettez de l’eau jusqu’à ce qu’elle couvre votre préparation, puis rajouter deux carrés de bouillons KUB. N’oubliez pas la coriandre !
- Laisser cuire pendant 45 minutes Max. Puis mixer le tout. Servez bien chaud. Vous pouvez rajouter une pointe de lait de coco ou de crème fraîche.
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