Steps to Prepare Quick Soupe de légumes aux lardons de bacon
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Soupe de légumes aux lardons de bacon. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Soupe de légumes aux lardons de bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe de légumes aux lardons de bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soupe de légumes aux lardons de bacon is 4 assiettes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Soupe de légumes aux lardons de bacon estimated approx 1h/1h30 environ.
To begin with this recipe, we must first prepare a few ingredients. You can cook Soupe de légumes aux lardons de bacon using 9 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Soupe de légumes aux lardons de bacon:
- 1 navet
- 4 pommes de terre selon la taille
- 3 carottes selon la taille
- 1 poireaux
- 1 oignon
- Lardons de bacon
- 1 kub pot au feu
- 1 pincée de gros sel
- Poivre
Steps to make to make Soupe de légumes aux lardons de bacon
- Éplucher et couper les légumes.
- Faire chauffer quelques minutes les lardons de bacon. Une fois fait, ajouter tous les légumes. Le gros sel le kub le poivre et recouvrir d’eau. Laisser le tout mijoter.
- Goûter le bouillon et rectifier l’assaisonnement si besoin.
- J’adore quand il y a des gros morceaux de légumes, mais rien ne vous empêche de faire plus petit ou de mixer les légumes et d’ajouter ensuite les lardons grillés dans la l’assiette au moment de servir.
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