Step-by-Step Guide to Prepare Any-night-of-the-week Crumble de poireaux au bleu

Crumble de poireaux au bleu

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Make Homemade Crumble de poireaux au bleu. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Crumble de poireaux au bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble de poireaux au bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crumble de poireaux au bleu is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crumble de poireaux au bleu estimated approx 45 minutes.

To get started with this recipe, we must prepare a few components. You can cook Crumble de poireaux au bleu using 6 ingredients and 5 steps. Here is how you can achieve that.

Le poireau: un des légumes roi de l'hiver! Voilà une manière originale et gourmandise le cuisiner. Une recette végétarienne que les carnivores pourront adapter avec quelques lardons par exemple.

Ingredients and spices that need to be Get to make Crumble de poireaux au bleu:

  1. 4 blancs de poireaux
  2. 80 g beurre demi sel
  3. 150 g farine
  4. 1 oeuf
  5. 30 g bleu
  6. Poivre

Steps to make to make Crumble de poireaux au bleu

  1. Préchauffer le four à 180°C
  2. Rincer vos blancs de poireaux et les couper en fines rondelles. Faites les cuire dans une poêle avec un peu d'huile d'olive.
  3. Pendant ce temps préparer le crumble. Sabler votre pâte en mélangeant le beurre et la farine. Lorsque c'est fait, ajouter l'oeuf battu.
  4. Dans un plat mettre les poireaux cuits et le fromage bleu. Recouvrir avec la pâte à crumble et enfourner 20 minutes.
  5. Bon appétit!

While that is certainly not the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your own creative juices flowing so you could prepare wonderful lunches for the own family without having to complete too much heavy cooking from the process.

So that's going to wrap this up for this exceptional food Steps to Prepare Speedy Crumble de poireaux au bleu. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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