Simple Way to Prepare Perfect Poireaux au jambon et béchamel
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Super Quick Homemade Poireaux au jambon et béchamel. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Poireaux au jambon et béchamel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poireaux au jambon et béchamel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Poireaux au jambon et béchamel is 3 pers. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Poireaux au jambon et béchamel estimated approx 20 mins.
To begin with this recipe, we must first prepare a few components. You can have Poireaux au jambon et béchamel using 8 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Poireaux au jambon et béchamel:
- 1 botte petits poireaux
- 6 tranches de jambon
- 70 gr gruyère rapé
- 50 cl lait
- 40 gr beurre
- 40 gr farine
- Noix de muscade
- Sel et poivre
Steps to make to make Poireaux au jambon et béchamel
- Préchauffez le four a 180 degrés
- Épluchez, lavez les poireaux et les coupez en deux, les cuires vapeur si possible 25 mins
- Faire fondre le beurre et ajoutez la farine, cuire a blc et ajouter le lait froid petit à petit en mélangeant tous le temps, faire réduire la béchamel à la bonne consistance mais pas trop épaisse et assaisonnez, muscade sel poivre.
- Une fois les poireaux cuits les rouler avec le jambon, ajoutez la béchamel bien la répartir et le gruyère.
- Enfournez 20 mins jusqu'à ce que ce sois bien gratiner.
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So that's going to wrap this up for this exceptional food How to Make Super Quick Homemade Poireaux au jambon et béchamel. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!