Simple Way to Prepare Homemade Galette de pomme de terre

Galette de pomme de terre

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Prepare Perfect Galette de pomme de terre. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Galette de pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galette de pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galette de pomme de terre is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galette de pomme de terre estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Galette de pomme de terre using 6 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Galette de pomme de terre:

  1. 1 kg Pdt
  2. 2 oeufs
  3. 5 cuillère à soupe farine
  4. 2 blancs de poireaux
  5. Sel
  6. Poivre

Instructions to make to make Galette de pomme de terre

  1. Éplucher les pdt
  2. Râper finement et égoutter
  3. Laver les poireaux puis les couper en fines lamelles
  4. Mélanger les pdt et les poireaux puis ajouter le reste des ingrédients
  5. Cuire dans une poêle bien chaude avec de l'huile jusqu'à obtenir une belle coloration de chaque côté.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Galette de pomme de terre. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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