Must Know Fig & Spices Cake For You

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Fig & spices cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fig & spices cake is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Fig & spices cake is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Fig & spices cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fig & spices cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fig & spices cake estimated approx 35 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Fig & spices cake using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Fig & spices cake:

1. 1 cup raw natural almond
2. 1/4 cup self raising flour
3. 1 pinch salt
4. 1 tsp ginger
5. 1/2 tsp nutmeg
6. 1/2 tsp cinnamon
7. 3/4 cup granulated sugar±2 tbsp extra for sprinkle on top cake
8. 3 tbsp honey
9. 1 tsp lemon juice±1/2 tsp lemond rind
10. 14 pcs fresh or frozen figs
11. 3 large eggs beaten
12. 4 tbsp canola/sun flower oil

Steps to make to make Fig & spices cake

1. Heat oven to 180 degrees. Butter a 9-inch fluted tart pan or pie pan; set aside.
2. Put almonds and 3/4 cup sugar in a food processor and grind to a coarse powder. Add self raising flour, ginger cinnamon,nutmeg and salt; pulse to combine.
3. In a mixing bowl, whisk together eggs, canola/sun flower oil, honey and lemon juice. Add lemond rind
4. Add almond mixture and beat for a minute until batter is just mixed. Pour batter into pan.Remove stem from each fig and cut in half. Arrange fig halves cut-side up over the batter. Sprinkle figs with extra 2 tbsp sugar
5. Bake for 35 minutes,or until golden outside and dry at center. Cool before serving.serve with vanila ice cream or cream

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So that is going to wrap it up for this special food Recipe of Perfect Fig & spices cake. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!