Simple Way to Make Quick Crêpes salées à la viande hachée

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Crêpes salées à la viande hachée. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crêpes salées à la viande hachée, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes salées à la viande hachée delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpes salées à la viande hachée is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Crêpes salées à la viande hachée using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Crêpes salées à la viande hachée:

1. Pour les crêpes:
2. 1 pincée de sel
3. 2 c à s huile
4. 3 œufs
5. 50 cl lait
6. 250 g farine
7. Pour la farce:
8. Sel, poivre
9. Huile d'olive
10. 1 pincée menthe
11. 1 c à s de tomate en conserve
12. 400 g steak hachée

Steps to make to make Crêpes salées à la viande hachée

1. Pour la crêpe: Mélanger farine, sel, huile et lait avec le batteur. Ajouter les oeufs, un par un. Laisser reposer 15 min.
2. Commencer àcuire vos crêpes. Vous aurez 12 à 14 crêpes.
3. Pour la farce : Lélanger la viande,l'huile d'olive. Saler, poivrer. Ajouter la menthe et la tomate. Laisser mijoter quelques minutes. Rajouter 1 demi verre d'eau. Laisser cuire 15 min, sur feu doux.
4. Commencer à farcir vos crêpes. Mettre dans un plat allant au four, verser le reste de la sauce tomate restante sur vos crêpes. Saupoudrer de gruyère et mettre au four.

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So that is going to wrap it up with this special food Recipe of Award-winning Crêpes salées à la viande hachée. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!