Steps to Make Speedy Quiche poireau, chèvre et miel

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Prepare Homemade Quiche poireau, chèvre et miel. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Quiche poireau, chèvre et miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche poireau, chèvre et miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche poireau, chèvre et miel is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche poireau, chèvre et miel estimated approx 30 min.

To begin with this recipe, we have to first prepare a few ingredients. You can have Quiche poireau, chèvre et miel using 8 ingredients and 6 steps. Here is how you can achieve it.

#veggy #quiche #gourmand Inspiré de Recettes végétariennes inratables (oui, j'épuise le livre 😁)

Ingredients and spices that need to be Make ready to make Quiche poireau, chèvre et miel:

1. Pâte brisée
2. 2 oeufs
3. 10 cl lait végétal
4. 1 poireau (blanc et vert)
5. 1/2 bûche de chèvre
6. Miel de sapin
7. Poivre
8. Romarin

Instructions to make to make Quiche poireau, chèvre et miel

1. Dans une poêle faire précuire le poireau coupé en fines rondelles (variante : on pourrait ajouter de l'oignon, des lardons...)
2. Les déposer sur la pâte brisée. J'ai fait la pâte brisée maison suivant la recette de Marmiton et j'y ai incorporé des herbes fraîches. Une pâte toute faite peut aussi faire l'affaire :)
3. Dans un saladier mélanger les oeufs, le lait, le miel et le poivre. Verser sur les poireaux.
4. Couper le chèvre en rondelles et placer les sur la quiche. Saupoudrer de romarin.
5. Enfourner 25min à 180° chaleur tournante (et pas grill si vous ne voulez pas que le dessus crame, comme moi 😭)
6. Je ne suis pas fan de Quiche mais le miel avec les oeufs c'est sympa. Je pense que cependant la prochaine fois je partirais sur une pâte brisée aux herbes + houmous au miel comme base et les poireaux fondues à la poêle + le chèvre par dessus, avec ensuite un filet de miel sur les rondelles de chèvre et du romarin partout.

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So that is going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Quiche poireau, chèvre et miel. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!