Recipe of Quick Shak de poireaux

Shak de poireaux

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Award-winning Shak de poireaux. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shak de poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shak de poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shak de poireaux is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shak de poireaux estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Shak de poireaux using 9 ingredients and 4 steps. Here is how you cook that.

Recette indienne qui sent bon les épices !

Ingredients and spices that need to be Make ready to make Shak de poireaux:

  1. 2 gros poireaux
  2. 1/2 cuillère à café curcuma
  3. 1 cuillerée à café de paprika
  4. sel
  5. === vaghar ===
  6. (épices revenues dans du beurre)
  7. 3 à 4 cuillères à café de ghee (beurre sans la mousse)
  8. 1 cuillère à café graines de moutarde
  9. 1 cuillère à café graines de cumin et fenouil

Steps to make to make Shak de poireaux

  1. Préparer le vaghar dans une sauteuse : faire chauffer le beurre et enlever la mousse à l'aide d'une cuillère à café ! Rajouter les graines de moutarde, cumin et fenouil.
  2. Lavez et coupez les poireaux en morceaux de 2 cm de long. Dès que les graines commencent à crépiter rajouter les poireaux.
  3. A mi cuisson rajouter le curcuma et le paprika. Recouvrir et laisser cuire à feux doux.
  4. Plus le plan est cuit à feux doux et longtemps meilleur il sera :)

You will also detect as your own experience and confidence grows you will see yourself more and more regularly improvising while you proceed and adjusting recipes to fulfill your own personal preferences. If you prefer less or more of ingredients or want to create a recipe a little less or more spicy in flavor you can make simple alterations along the way so as to achieve this objective. Quite simply you will begin in time to create snacks of one's very own. And that is something that you wont necessarily learn when it has to do with basic cooking skills for beginners but you would never know if you didn't master those basic cooking skills.

So that is going to wrap it up with this special food How to Make Award-winning Shak de poireaux. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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