How to Prepare Award-winning Fricassée de thon

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Award-winning Fricassée de thon. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fricassée de thon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricassée de thon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fricassée de thon is Pour 3 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fricassée de thon estimated approx 20 min.

To begin with this recipe, we have to prepare a few ingredients. You can have Fricassée de thon using 6 ingredients and 2 steps. Here is how you cook it.

Idéal quand on n'a pas beaucoup de temps pour cuisiner. Équilibré, à servir avec du riz ou des pâtes ou tout autre accompagnement de votre choix.

Ingredients and spices that need to be Make ready to make Fricassée de thon:

1. 2 poireaux
2. 200 g thon
3. 150 g crème fraîche
4. 1 cuillère à café d'ail en poudre
5. Sel / Poivrr
6. 10 g beurre

Steps to make to make Fricassée de thon

1. Faire revenir les poireaux dans le beurre pendant 15 min.
2. Ajouter le thon, la crème, l'ail et l'assaisonnement et laisser mijoter 5 min. C'est prêt !

While that is certainly not the end all be guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you could prepare wonderful lunches for your family without having to accomplish too terribly much heavy cooking from the process.

So that's going to wrap it up for this special food How to Make Ultimate Fricassée de thon. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!