Easiest Way to Prepare Favorite Poireau-clette

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Poireau-clette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Poireau-clette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poireau-clette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poireau-clette is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Poireau-clette using 6 ingredients and 4 steps. Here is how you can achieve it.

Une petite fondue de poireaux, de la crème fermière, de la poitrine fumée et du bon fromage qui fond... Les enfants adhèrent ! Ici avec du fromage à raclette, sinon avec du Morbier, du Camembert, du Reblochon, de la Fourme... #Laruchequiditoui

Ingredients and spices that need to be Make ready to make Poireau-clette:

1. 4 gros poireaux
2. 1 gros oignon
3. 200 g poitrine fumée (ou jambon...)
4. 1 GROSSE cuillère de crème épaisse fermière
5. 200 g Fromage à fondre (type raclette,...)
6. Sel poivre

Steps to make to make Poireau-clette

1. Émincer les poireaux et l’oignon et les faire cuire doucement à couvert 20-25 mn dans une sauteuse avec un fond d’eau.
2. Pendant ce temps faire dorer le lard fumé à la poêle (jetez le surplus de gras!)
3. Dans un plat à gratin, mettre le poireau, ajouter la crème fraîche, les lardons. Bien mélanger puis assaisonner à votre goût.
4. Couvrir de fromage, poivrer et enfourner à four chaud (220°) pour faire dorer.

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So that's going to wrap it up for this exceptional food Recipe of Speedy Poireau-clette. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!