Recipe of Super Quick Homemade °Soupe de potimarron, nuage de lard fumé°

°Soupe de potimarron, nuage de lard fumé°

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Favorite °Soupe de potimarron, nuage de lard fumé°. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from °Soupe de potimarron, nuage de lard fumé°, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare °Soupe de potimarron, nuage de lard fumé° delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make °Soupe de potimarron, nuage de lard fumé° is 4 pers.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook °Soupe de potimarron, nuage de lard fumé° estimated approx 35 mn.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook °Soupe de potimarron, nuage de lard fumé° using 12 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make °Soupe de potimarron, nuage de lard fumé°:

  1. 1 kg potimarron
  2. 1 poireau
  3. 20 cl crème liquide
  4. Sel et poivre
  5. Muscade
  6. 1 poignée de châtaignes
  7. 2 càs d'huile d'olive
  8. Huile de truffe
  9. Pour le nuage de lard fumé :
  10. 100 g lardons fumé
  11. 100 g châtaignes en conserves
  12. 20 cl crème liquide

Steps to make to make °Soupe de potimarron, nuage de lard fumé°

  1. Epluchez et épépinez le potimarron, le couper en cubes. Lavez le poireau et coupez le en tronçons
  2. Versez l'huile d'olive dans une marmite et cuire le poireau pendant 3 mn, ajoutez le potimarron, versez de l'eau à hauteur, la crème liquide, les châtaignes en morceaux, sel poivre et une pincée de muscade, cuire 25mn à couvert.
  3. Mixer la soupe, vérifiez l'assaisonnement gardez au chaud pendant la suite de la préparation
  4. Faites revenir les lardons à feu doux, ajoutez les châtaignes en petits morceaux, la crème, noix de muscade et cuire à feu doux 7mn.
  5. Versez la soupe dans une assiette (ou autre) et déposez un nuage de lard fumé et un filet d'huile de truffe.

While that is certainly not the end all be guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you could prepare excellent lunches for your own family without needing to do too terribly much heavy cooking in the process.

So that's going to wrap it up for this special food Recipe of Any-night-of-the-week °Soupe de potimarron, nuage de lard fumé°. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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