Recipe of Perfect Irish Chowder -

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Irish Chowder -. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Irish Chowder -, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Irish Chowder - delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Irish Chowder - is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Irish Chowder - using 7 ingredients and 7 steps. Here is how you cook that.

c'est une soupe traditionnelle irlandaise ... comme toutes les recettes traditionnelles il existe mille et une recettes qui sont toutes bonnes ! Voici la mienne ...

Ingredients and spices that need to be Prepare to make Irish Chowder -:

1. 1 filet de haddock fumé de 200g environ
2. 1 oignon rose
3. 2 poireaux
4. 2 pommes de terre moyennes
5. 20 g beurre
6. poivre
7. persil ciselé

Instructions to make to make Irish Chowder -

1. Emincer les poireaux et l'oignon et faire revenir dans une casserole avec le beurre sur feu pas trop fort pour ne pas faire bruler le beurre
2. Quand les légumes sont blondis, ajouter les pommes de terre épluchées lavées et coupées en petits dés.
3. Couvrir d'eau à hauteur et porter à petits bouillon pendant 15 minutes
4. Ajouter le filet de haddock dans le bouillon de légume, couvrir et couper le feu. Laisser pocher pendant 10 minutes
5. Sortir le poisson du bouillon, retirer la peau et effeuiller la chair.
6. Verser le bouillon dans un bol, ajouter le haddock effeuillé et parsemer de persil haché.
7. Servir avec une tranche de pain de campagne beurré et déguster !

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Speedy Irish Chowder -. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!