Recipe of Favorite Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau)
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Award-winning Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau) is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau) estimated approx 3h.
To begin with this particular recipe, we have to first prepare a few components. You can cook Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau) using 17 ingredients and 16 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau):
- 1 kg bœuf dans le filet
- 5 échalotes
- 2 gousses d ail
- 1 poivron rouge
- 3 carottes
- 3 courgettes
- 1 poireau
- 1 aubergine graffiti
- 1 petit chou fleur
- 1 cuillère à soupe d herbes de Provence
- 1 cuillère à soupe d huile d olive
- Eau
- Sel poivre
- 1 cuillère à café paprika
- 1 cuillère à café coriandre
- 1 cuillère à soupe farine
- 1 cuillère à soupe persil haché
Instructions to make to make Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau)
- Éplucher les échalotes les émincer éplucher l ail le presser chauffer l huile dans une grande marmite faire blondir ail et échalotes
- Couper le bœuf en gros cubes l ajouter dans la marmite le faire colorer sur toutes les faces
- Ajouter les épices bien enrober la viande
- Ajouter la farine et les herbes de Provence mélanger
- Bien enrober la viande des épices,herbes et farine à feu vif
- Couvrir d eau à hauteur baisser à feu moyen mélanger
- Couper le chou fleur en petits bouquets ajouter mélanger
- Laver les courgettes couper les extrémités les couper en morceaux ajouter mélanger
- Laver l aubergine ôter le pédoncule la couper en morceaux ajouter mélanger
- Laver le poireau le couper en rondelles ajouter mélanger
- Éplucher les carottes les couper en rondelles ajouter mélanger
- Laver le poivron l épépiner le couper en lanières ajouter mélanger
- Bien mélanger saler poivrer rectifier le niveau d eau porter à ébullition puis couvrir et baisser à feu doux
- Laisser mijoter 3 heures en mélangeant de temps en temps
- Terminer la cuisson sans couvercle pour réduire le bouillon rectifier l assaisonnement si nécessaire
- Ajouter le persil haché c est prêt ! Bon appétit 😋
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Bœuf mijoté aux légumes d hiver (chou fleur,aubergine,courgettes,carottes,poivron,poireau). Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!