Step-by-Step Guide to Prepare Any-night-of-the-week Quiche poireaux & tomates
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Ultimate Quiche poireaux & tomates. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Baca Juga
Many things affect the quality of taste from Quiche poireaux & tomates, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche poireaux & tomates delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Quiche poireaux & tomates using 7 ingredients and 8 steps. Here is how you can achieve that.
À accompagner d’une salade verte
Ingredients and spices that need to be Get to make Quiche poireaux & tomates:
- 2 poireaux
- 8 tomates cerises en grappe
- 200 g crème fraiche épaisse
- 3 oeufs
- 1 poignée fromage râpé
- 1 pâte brisée
- Sel & poivre
Steps to make to make Quiche poireaux & tomates
- Couper les poireaux en rondelles -> bien laver à l’eau
- Faire revenir les poireaux dans un wok avec un filet d’huile d’olive
- Mettre la pâte brisée dans un moule spécial à tarte
- Mélanger les oeufs, la crème et le fromage râpé, assaisonner
- Une fois que les poireaux ont diminués de volume, on les étales sur la pâte
- On lave les tomates, on les glisse entre les lamelles de poireaux
- On ajoute délicatement le mélange crème/oeufs/fromage
- Enfourner à 210 degré pour 15 minutes, couvrez la quiche pour ne pas qu’elle brûle et laissez cuire encore 15 minutes
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