Steps to Prepare Homemade Feuilleté poireau saumon

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Feuilleté poireau saumon. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Feuilleté poireau saumon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Feuilleté poireau saumon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Feuilleté poireau saumon using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Feuilleté poireau saumon:

1. 1 pâte feuilletée
2. 2 pavés de saumon cru ou un petit filet
3. 2 blancs de poireaux
4. 2 cuillères à soupe mascarpone
5. sel, poivre
6. Huile d'olive

Instructions to make to make Feuilleté poireau saumon

1. Préchauffer le four à 180°.
2. Faire fondre les poireaux dans l'huile d'olive pendant 15 minutes.
3. Lorsqu'ils sont fondants, ajouter la mascarpone puis assaisonner. Laisser tiédir.
4. Étaler la pâte feuilletée, aligner au centre le saumon coupé en gros dés. Recouvrir le saumon de poireaux. Rabattre les extrémités de la pâte sur la préparation, puis le haut et le bas. Badigeonner le feuilleté de jaune d'oeuf.
5. Enfourner à 180° pour 25 à 30 minutes.

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So that's going to wrap this up for this special food Recipe of Ultimate Feuilleté poireau saumon. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!