How to Make Super Quick Homemade Tarte poireaux / pomme de terre / sésame torréfié

Tarte poireaux / pomme de terre / sésame torréfié

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Perfect Tarte poireaux / pomme de terre / sésame torréfié. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tarte poireaux / pomme de terre / sésame torréfié, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte poireaux / pomme de terre / sésame torréfié delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte poireaux / pomme de terre / sésame torréfié is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte poireaux / pomme de terre / sésame torréfié estimated approx 30min + 30min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tarte poireaux / pomme de terre / sésame torréfié using 11 ingredients and 7 steps. Here is how you cook that.

Tarte aux légumes BIO et de saison #cuisinonspourelles E.N.J.O.Y ❤️

Ingredients and spices that need to be Get to make Tarte poireaux / pomme de terre / sésame torréfié:

  1. 3 oignons
  2. 2 gousses d'ail
  3. 1 branche de thym
  4. 1 feuille de laurier
  5. 2 poireaux (ici 500g)
  6. 4 pommes de terre (ici 650g)
  7. Sel et poivre
  8. 200 g crème
  9. 1 œuf
  10. 1 pâte feuilletée
  11. Semoule cru

Instructions to make to make Tarte poireaux / pomme de terre / sésame torréfié

  1. Dans un wok : éplucher, couper les oignons, les gousses d'ail et ajouter le laurier et le thym. Faire revenir sans matière grasse
  2. Laver, couper en julienne les poireaux et les ajouter au wok, faire revenir (ajouter un peu d'eau au fond pour pas que ça accroche)
  3. Laver, éplucher et couper les pommes de terre en petit morceaux et les ajouter, faire revenir et ajouter un peu d'eau si besoin. Assaisonner
  4. Étaler la pâte, la mettre dans votre moule à tarte, piquer la dune fourchette et saupoudrer d'un peu de semoule (cela absorbera l'excédent de liquide). Dans un saladier, mettre la crème, l'œuf, sel et pouvre
  5. Mettre la farce dans la tarte (ici il me reste de la farce pour faire une autre recette...). Verser l'appareil liquide sur la tarte.
  6. Saupoudrer de sésame. Cuire 30min à 200 °C
  7. Déguster ❤️

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So that's going to wrap it up for this exceptional food Simple Way to Make Speedy Tarte poireaux / pomme de terre / sésame torréfié. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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