Easiest Way to Prepare Any-night-of-the-week Gaufres de légumes

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Ultimate Gaufres de légumes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gaufres de légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gaufres de légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gaufres de légumes is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gaufres de légumes estimated approx 23 min.

To begin with this recipe, we have to prepare a few components. You can cook Gaufres de légumes using 8 ingredients and 3 steps. Here is how you cook it.

Comment faire manger des légumes aux enfants ? Avec cette recette de gaufres, c'est un jeu d'enfants :p Une recette simple et rapide, et les légumes ne se voient même pas !

Ingredients and spices that need to be Prepare to make Gaufres de légumes:

1. 200 gr mélanges de légumes (carottes, poireaux, coirgettes, oignons,...)
2. 160 gr farine d'épeautre (ou à défaut, blanche)
3. 60 gr d'huile
4. 2 oeufs
5. 240 ml lait
6. fromage rapé
7. Lardons (ou allumettes de bacon)
8. Sel et poivre

Steps to make to make Gaufres de légumes

1. Préchauffez votre four à 220 degrés. Placez votre moule sur la plaque perforée. Lavez et épluchez vos légumes (moi j'ai pris des carottes, courgettes et un petit oignon). Mettez vos légumes un par un dans le tornado (ou a défaut coupez-les à la main). Transvasez vos légumes coupés dans un saladier.
2. Dans un saladier, fouettez les œufs, ajouter l'huile et le lait et mélangez de nouveau. Terminez par la farine, sel et poivre. Bien mélangez. Ajoutez les légumes au mélange précédant. Versez la préparation dans les empreintes du moule.
3. Enfournez pour 15-20 mins. Une fois fini, démoulez les gaufres et disposez-les sur voter toile de cuisson, déposez vos lardons, préalablement cuit, et le fromage râpé puis remettez au four quelques minutes. Dégustez avec une salade.

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So that's going to wrap it up for this exceptional food Steps to Make Quick Gaufres de légumes. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!