Recipe of Speedy Velouté poireaux pois chiche

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Ultimate Velouté poireaux pois chiche. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Velouté poireaux pois chiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté poireaux pois chiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Velouté poireaux pois chiche using 6 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Velouté poireaux pois chiche:

1. 1 poireaux
2. 100 g pois chiche cuits
3. 1 bouillon cube
4. Eau
5. Poivre
6. 1 pomme de terre

Steps to make to make Velouté poireaux pois chiche

1. Lavez et découpez votre poireau en gros morceaux et votre pomme de terre.
2. Mélangez le reste des ingredients. Couvrez d'eau. Faire cuire 25 minutes et mixez.

While this is by no means the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so that you may prepare excellent lunches for your family without the need to do too terribly much heavy cooking at the process.

So that's going to wrap this up for this special food Recipe of Ultimate Velouté poireaux pois chiche. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!