Recipe of Quick Pavé de saumon et fondue de poireaux

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Pavé de saumon et fondue de poireaux. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pavé de saumon et fondue de poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pavé de saumon et fondue de poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pavé de saumon et fondue de poireaux is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Pavé de saumon et fondue de poireaux using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pavé de saumon et fondue de poireaux:

1. 2 pavés de saumon
2. 3 poireaux
3. beurre
4. crème fraîche
5. sel, poivre

Steps to make to make Pavé de saumon et fondue de poireaux

1. Cuire les saumon au four à 220° pendant 10 minutes
2. Laver, et couper les poireaux en fines lamelles. Les faire revenir dans le beurre quelques minutes. Laisser mijoter une bonne vingtaine de minutes jusqu'à ce que les morceaux de poireaux soient fondants
3. Hors du feu, ajouter la crème à convenance, saler, poivrer. Servir

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So that's going to wrap it up for this special food Easiest Way to Prepare Speedy Pavé de saumon et fondue de poireaux. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!