Easiest Way to Prepare Award-winning Riz crevettes et poireau

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Prepare Favorite Riz crevettes et poireau. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Riz crevettes et poireau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riz crevettes et poireau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Riz crevettes et poireau is Pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Riz crevettes et poireau using 6 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Riz crevettes et poireau:

1. 120 g crevettes décortiquées
2. 40 g riz
3. 1/2 poireau émincé
4. 1 gousse d’ail émincée
5. paprika
6. 5 c à soupe de crème fraîche liquide

Instructions to make to make Riz crevettes et poireau

1. Préparation : dans une casserole, faire cuire le riz comme indiqué sur le paquet. Égoutter puis réserver. Dans une poêle faire revenir l’ail et le poireaux avec un peu d’huile. Ajouter le paprika, le riz et la crème. Mélanger puis déguster

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