How to Prepare Award-winning Trarte aux poireaux
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Favorite Trarte aux poireaux. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Trarte aux poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trarte aux poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Trarte aux poireaux is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Trarte aux poireaux estimated approx 45minutes.
To get started with this recipe, we have to first prepare a few components. You can have Trarte aux poireaux using 5 ingredients and 7 steps. Here is how you can achieve it.
Un repas simple, efficace? Comme toujours vous êtes tombé au bon endroit !! ;)
Ingredients and spices that need to be Make ready to make Trarte aux poireaux:
- 1 kg poireaux
- Crème fraîche liquide
- Fromage râpé
- 1 pâte feuilletée
- Moutarde à l'ancienne
Steps to make to make Trarte aux poireaux
- Préchauffez votre four à 200°C.
- Épluchez, lavez et coupez le poireau.
- Faites revenir le poireau dans un filet d'huile d'olive. Salez et poivrez selon vos goûts.
- Dans un plat à tarte, disposez la pâte feuilletée, étalez y de la moutarde à l'ancienne et ajoutez le poireau.
- Par dessus versez un petit peu de crème liquide, et ajoutez le fromage râpé.
- Enfournez pour 45 minutes.
- Dégustez accompagné d'une salade verte.
While that is by no means the end all be guide to cooking quick and easy lunches it's good food for thought. The hope is that will get your own creative juices flowing so that you can prepare excellent lunches for your family without the need to complete too terribly much heavy cooking at the approach.
So that's going to wrap this up for this exceptional food How to Make Award-winning Trarte aux poireaux. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!