Recipe of Quick Galettes de poireaux légère, saumon fumé et crème citronnée

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Make Super Quick Homemade Galettes de poireaux légère, saumon fumé et crème citronnée. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Galettes de poireaux légère, saumon fumé et crème citronnée, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galettes de poireaux légère, saumon fumé et crème citronnée delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galettes de poireaux légère, saumon fumé et crème citronnée is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galettes de poireaux légère, saumon fumé et crème citronnée estimated approx 30 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Galettes de poireaux légère, saumon fumé et crème citronnée using 9 ingredients and 4 steps. Here is how you can achieve it.

Une idée facile, rapide et équilibrée pour le déjeuner ou dîner Je la déguste toujours tiède ou à température accompagnée comme ici de saumon fumé, et d’une petite sauce fromage blanc / filet de citron / ciboulette et sel - poivre Retrouvez moi sur Instagram @celinefetiveau

Ingredients and spices that need to be Make ready to make Galettes de poireaux légère, saumon fumé et crème citronnée:

1. 2 poireaux
2. 2 oignons
3. 70 g farine
4. 100 g fromage blanc à 0%
5. 3 oeufs
6. 30 g d emmental râpé
7. 1/2 sachet levure chimique
8. Curry - facultatif
9. Sel / poivre

Instructions to make to make Galettes de poireaux légère, saumon fumé et crème citronnée

1. Peler et émincer les oignons et les faire suer dans le beurre, dans une casserole
2. Laver les blancs de poireaux, les égoutter et les émincer finement. Ajouter les poireaux dans la casserole et laisser cuire quelques minutes en remuant régulièrement après avoir salé et poivré. Lorsque les légumes sont translucides et brillants, éteindre le feu
3. Dans une terrine, battre les oeufs, ajouter le fromage blanc, puis la farine tamisée et la levure. Travailler la pâte à la fourchette pour obtenir une préparation homogène. Saler poivrer et parfumer de curry. Intégrer les légumes à la préparation et ajouter l'emmental.
4. Mélanger le tout et répartir dans un plat à tarte (environ 24 cm de diamètre) légèrement beurré et cuire 30 mn Th 180°C Se déguste tiède ou à température ambiante

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So that's going to wrap it up for this exceptional food Recipe of Perfect Galettes de poireaux légère, saumon fumé et crème citronnée. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!