Easiest Way to Prepare Speedy Aubergine aux parmesan
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Perfect Aubergine aux parmesan. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Aubergine aux parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aubergine aux parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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Just in addition, the time it takes to cook Aubergine aux parmesan estimated approx ognion.
To begin with this particular recipe, we must first prepare a few components. You can cook Aubergine aux parmesan using 14 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Aubergine aux parmesan:
- Aubergine frit:
- 2 aubergines
- Sel
- Huile de canola
- l'anglaise (farine, oeuf mélanger avec lait et chapelure)
- Sauce tomate :
- Tomate broyer
- Pâte à tomate
- Carotte
- Ognion
- Bouquet garnie * (persil, thym et laurier) feuille de poireau
- Huile olive
- Mozzarella
- Parmesan
Steps to make to make Aubergine aux parmesan
- Éplucher et couper les aubergine sur le long (environ 1 cm d'épaisseur)
- Mettre les aubergines à dégorger (mettre du sel légèrement sur les tranche et laisser reposer 1heure)
- Commencer la sauce tomate : suer les carottes et les ognion..... ajouter la pâte à tomate et les tomate broyer et le bouquet garnie... laisser mijoter 1heure aux four 350° a couvert
- Prendre un papier absorbant et absorber l'eau des aubergines en apuillant desus.
- Paner a l'anglaise les aubergine et les cuire dans l'huile de canola à 375° pour les dore
- Dans un plat à lasange déposé de la sauce tomate et les aubergine et le mozzarella juste qu'aux dernier étage ou tu mes la sauce le fromage mozzarella et le parmesan enfourner à 350° environ 15-20 minutes
While this is certainly not the end all be all guide to cooking fast and simple lunches it is good food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for the family without having to perform too much heavy cooking through the practice.
So that is going to wrap this up for this special food Simple Way to Make Super Quick Homemade Aubergine aux parmesan. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!