Easiest Way to Prepare Award-winning Gratin poireaux quinoa
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Speedy Gratin poireaux quinoa. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gratin poireaux quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin poireaux quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gratin poireaux quinoa is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gratin poireaux quinoa estimated approx 45 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Gratin poireaux quinoa using 7 ingredients and 6 steps. Here is how you can achieve it.
#gratin #sansgluten Une version au quinoa pour changer des traditionnels gratins aux pâtes.
Ingredients and spices that need to be Get to make Gratin poireaux quinoa:
- 100 g quinoa
- 300 g blancs de poireau
- 2 tranches de jambon blanc
- Emmental (quantité au goût)
- 100 ml crème
- Sel, poivre et muscade
- 1 noix de beurre
Steps to make to make Gratin poireaux quinoa
- Cuire le quinoa selon le mode de cuisson figurant sur l'emballage puis l'égoutter.
- Couper les blancs de poireau en lamelles et les faire suer dans une poêle avec le beurre.
- Quand ils deviennent translucides ajouter le jambon coupé en dés et la crème.
- Assaisonner avec le sel, le poivre et la muscade. Laisser mijoter à feu doux quelques minutes.
- Dans un plat à gratin, étaler le quinoa, verser dessus la preparation à base de poireaux. Et parsemer d'emmental.
- Enfourner pour 15 minutes à 180°
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